• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Banana Nut Cheesecake

  • Recipe Submitted by on

Category: Cakes, Cheese

 Ingredients List

  • ------------------------------------BASE------------------------------------
  • 1 c Chocolate wafer crumbs
  • 1/4 c Margarine, melted

 Directions

BODY
2 pk 8-ounce cream cheese, soften
1/2 c Sugar
1/2 c Mashed ripe banana
2 Eggs
1/4 c Chopped walnuts

TOPPING
1/3 c Milk chocolate pieces
1 tb Margarine
2 ts Cold water

BASE: Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350, 10 minutes.
BODY: Combine cream cheese, sugar and banana, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing well
after each addition. Stir in walnuts; pour over crust.
Bake at 350, 40 minutes. Loosen cake from rim of pan; cool before
removing rim of pan.
TOPPING: Melt chocolate pieces and margarine with water over low heat,
stirring until smooth. Drizzle over cheesecake. Chill.


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