Side Pannel
Banana Pecan Crunch
Banana Pecan Crunch
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Fruit
Ingredients List
- 2 tb Butter
- 2 tb Molasses
- 6 Bananas -- peeled and
- Sliced
- 1/2 c Brown sugar
- Crosswise
- 2 tb Butter -- melted
- 1/2 c Pecans -- chopped
Directions
In an 11x7x1-1/2-inch baking pan, melt 2 tablespoons butter; layer bananas
and nuts in pan. Drizzle with molasses. Sprinkle brown sugar and melted
butter atop. Bake in a 350 degree oven for 10 minutes. Serve with ice
cream. Yield: 6
and nuts in pan. Drizzle with molasses. Sprinkle brown sugar and melted
butter atop. Bake in a 350 degree oven for 10 minutes. Serve with ice
cream. Yield: 6
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