• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Banana Pecan Crunch

  • Recipe Submitted by on

Category: Desserts, Fruit

 Ingredients List

  • 2 tb Butter
  • 2 tb Molasses
  • 6 Bananas -- peeled and
  • Sliced
  • 1/2 c Brown sugar
  • Crosswise
  • 2 tb Butter -- melted
  • 1/2 c Pecans -- chopped


In an 11x7x1-1/2-inch baking pan, melt 2 tablespoons butter; layer bananas
and nuts in pan. Drizzle with molasses. Sprinkle brown sugar and melted
butter atop. Bake in a 350 degree oven for 10 minutes. Serve with ice
cream. Yield: 6

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