• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Banana Raisin Muffins

  • Recipe Submitted by on

Category: Low Fat, Breads

 Ingredients List

  • 2 c Oatmeal flour
  • 2 tb Baking powder
  • 3/4 ts Cinnamon
  • 1/2 ts Salt
  • 1/3 c Sugar
  • 1/3 c Unsweetened applesauce
  • 2 Egg whites
  • 1 ts Vanilla extract
  • 1 c Mashed bananas
  • 1/3 c Branflakes
  • 1/3 c Raisins


Sift together the dry ingredients; set aside. Beat together well the sugar,
applesauce, egg whites, and extracts. Stir in bananas, branflakes, and
raisins. Add the flour mixture and stir just until moistened. Spoon into 12
muffin cups coated with cooking spray. Bake at 400=B0 F. for 20 minutes or
until done.

per muffin: 113 Kcal 1.0g fat (0g sat fat) 8% CFF 382mg Na 2.4g fiber
(3.4g PRO/ 1.0g FAT/ 23.9g CHO)=20 Exchanges: 1 STARCH/BREAD, 1/2 FRUIT

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