• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Bananas Foster Bread Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 10 oz Bread; stale, crumbled
  • 1 1/2 c Milk
  • 1 1/2 c Cream
  • 1 c Banana liqueur
  • 2 c Sugar
  • 8 tb Butter; melted
  • 4 lg Eggs
  • 2 tb Vanilla
  • 5 md Bananas; cut up
  • 1 c Pecans; chopped
  • 1 tb Cinnamon


Bananas Foster Sauce

1 stick butter 2 cups dark brown sugar
4 ounces banana liqueur
4 ounces dark rum
ground cinnamon

Combine all ingredients; mixture should be very moist but not soupy. Pour
into buttered 9x12" or larger baking dish. Place into non-preheated oven.
Bake at 350 degrees for approx. 75 minutes, until top is golden brown.
Serve warm with sauce.

Bananas Foster Sauce:

Melt butter and add brown sugar to form a creamy paste. Let this mixture
caramelize over heat for approx. 5 minutes. Stir in banana liqueur and
rum. Heat and ignite. Agitate to keep flame burning, and add a few
pinches of voodoo magic (ground cinnamon) to the flame. Let flames go out
and serve warm over warm bread pudding.

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