Side Pannel
Bar-B-Que Beef (Nb)
Bar-B-Que Beef (Nb)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Crockpot
Ingredients List
- 3 lb Beef; stew or chuck roast
- 2 c Onions; chopped
- 3 Green peppers; chopped
- 1 cn Tomato paste; (6 ounces)
- 2 ts Salt
- 1/2 c Brown sugar; packed
- 1/4 c Cider vinegar
- 3 ts Worcestershire Souce
- 1 ts Dry mustard
Directions
Combine the ingredients and put into a slow cooker or crockpot in order
given. Use a 3 1/2 - 5 quart cooker. Cover and cook on high for 8 hours.
With a wire whisk, stir mixture until meat is shredded. Serve on long hard
rolls or hamberger buns.
"Tis like a visit with a friend to use her recipe"
From the Kitchen of Norma Bean, Cozad Nebraska (Janet's Sister)
given. Use a 3 1/2 - 5 quart cooker. Cover and cook on high for 8 hours.
With a wire whisk, stir mixture until meat is shredded. Serve on long hard
rolls or hamberger buns.
"Tis like a visit with a friend to use her recipe"
From the Kitchen of Norma Bean, Cozad Nebraska (Janet's Sister)
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