• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Barbecued Chicken Wings

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 35 Chicken wings; tips removed
  • 1 Stick butter
  • 1 c Brown sugar
  • 1/2 Tamari sauce
  • 1/2 c Dry red wine
  • 2 ts Dry mustard
  • 2 Cloves (large) garlic;
  • -crushed
  • 1/4 c Fresh lemon juice
  • Fresh ground pepper to taste


Place chicken wings, disjointed, in large flat pan. Combine other
ingredients and pour over chicken. Let stand for at least 1 hour or over
night. Be sure all wings are well coated with marinade. Place pan in 350
oven and reduce heat to 250. Bake 4-5 hours, turning wings at regular
intervals. If all marinade is not absorbed, pour off and dry wings out a
bit longer in oven (but not too much) before serving. Makes a great hors
d'oeuvre or main course despite being a bit messy to eat.



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