Side Pannel
Barb's Corn Bread
Barb's Corn Bread
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads, Breads, Side Dishes
Ingredients List
- 1 Box Jiffy corn muffin mix
- 1 Egg
- 1 cn Creamed corn; 15 ounces
- 3 tb Butter; melted
- 1/2 c Sugar
Directions
Mix all ingredients. Bake in greased 9 X 13 pan or 18 muffin cups for 20
to 25 minutes at 350.
NOTES : This recipe is a close duplication of Chi-Chi's cornbread.
to 25 minutes at 350.
NOTES : This recipe is a close duplication of Chi-Chi's cornbread.
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