Side Pannel
Barley Soup
Ingredients List
- 1 lb Stew meat
- 1 tb Oil
- 1 md Onion; chopped
- 1 Clove garlic
- 7 c Water
- 32 oz Tomatoes
- 1 Bay leaf
- 3/4 c Barley
- 1/2 c Celery
- 1/2 c Carrots
- 4 Cubes beef bouillon
- 1/2 ts Basil
- 10 oz Green beans
Directions
Brown beef in Dutch oven with oil, garlic and onions. Add remaining
ingredients except beans and simmer 1 hour. Add beans and simmer another 20
minutes.
ingredients except beans and simmer 1 hour. Add beans and simmer another 20
minutes.
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