• Prep Time:
  • Cooking Time:
  • Serves: 2 Liters

Barley Water

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 3 1/2 oz Barley
  • 2 1/8 qt Water
  • 1 Fig
  • 1 Lemon
  • 2 tb Honey
  • 1 pn Salt
  • 1 cn Applejuice


1.Cover the barley and the fig with water and cook for
1 1/2 hour. 2.Strain through a sieve. 3.Add the
honey,applejuice,salt,lemonjuice and the grated
lemonpeel. 4.Cool real good. Translated by Brigitte
Sealing Cyberealm BBS 315-786-1120

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?