• Prep Time:
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  • Serves: 1 Servings

Barley with Vegetables (Cooked in a Rice Cooker)

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1 c Barley
  • 2 c Broth of your choice
  • 1 lg Onion, chopped
  • 2 Ripe tomatoes, diced
  • 8 oz Can mushrooms, drained
  • 1 tb Vegan worstershire sauce
  • 1/2 ts Garlic powder
  • 1 ts Dried parsley
  • x Pepper


Put all in rice cooker and stir. Put on cover and turn to COOK. Will be
ready in about 45 minutes. Can probably do this on the stove as well. Just
bring to a boil, turn down to low and simmer for 45 minutes.

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