• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Basbousa Bil Loz (Basbousa with Almonds)

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 1/4 c Water
  • 1 1/2 c Sugar
  • 1 ts Lemon juice
  • 3/4 c Blanched almonds
  • 3/4 c Semolina
  • Whole blanched almonds
  • Whipped cream
  • 1/2 c Butter

 Directions

Bring water, sugar and lemon juice to a boil. Simmer for few min. Chop
almonds fine and fry them in hot butter together w/ semolina until golden.
Add hot syrup slowly stirring constantly over low heat until thickened.
Remove from heat & cover. Let it cool. Pour into indiv. greased molds.
Unmold & serve warm. Decorate w/ almond and dollop of cream.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?