Side Pannel
Basic Brownie Mix
Ingredients List
- 6 c Sugar
- 4 c Flour
- 2 1/4 c Unsweetened cocoa
- 2 ts Baking powder
- 1 ts Salt
- 4 c Butter; margarine, or
- -shortening
Directions
1. In a large bowl combine sugar, flour, cocoa, baking powder, and salt.
Cut butter in with a pastry blender until mixture resembles cornmeal.
2. Store mix in one large plastic bag or package in 3-cup portions. (Mix
should be measured firmly packed.)
3. Mix made with butter or margarine can be stored in freezer up to 4
months. Mix made with shortening can be stored in cupboard up to 6 months.
Makes enough mix for 4 batches of brownies.
Cut butter in with a pastry blender until mixture resembles cornmeal.
2. Store mix in one large plastic bag or package in 3-cup portions. (Mix
should be measured firmly packed.)
3. Mix made with butter or margarine can be stored in freezer up to 4
months. Mix made with shortening can be stored in cupboard up to 6 months.
Makes enough mix for 4 batches of brownies.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
