• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Basic Fresh Pasta Dough

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1 c Unbleached flour
  • 1 c Semolina or durum flour
  • 1 ts Salt
  • 1 tb Olive oil
  • 3 Eggs (or more); beaten

 Directions

PLACE ALL ingredients except egg into a food processor. Add the egg a bit
at a time while pulsing. When the dough forms into pellets, you've added
enough eggs. Turn the dough onto a work surface and knead together into a
stiff mass. Let rest for 15 minutes before rolling into pasta.


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