• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Basic Pizza Dough, Weight Watchers

  • Recipe Submitted by on

Category: Pizza

 Ingredients List

  • 4 1/2 c All-purpose flour
  • 1 Envelope active dry yeast
  • 1/2 ts Salt
  • 1 1/4 c Hot water (120 -130 deg. F)


Makes two 12" pizza crusts. 8 Servings each.

1. In a large bowl, combine 2 cups flour, the yeast and salt. With
electric mixer, slowly beat in water; beat 2 minutes, occasionally scraping
bowl with rubber spatula. With mixer on medium speed, beat in 1/2 cup
flour; beat 2 minutes, until dough is stiff. Stir in 1 1/2 cups flour. 2.
Sprinkle clean work surface with 1/4 cup flour. Knead dough

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