• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Basics: Rice

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 1/3 c Water
  • pn Salt
  • 2/3 c Rice or brown rice

 Directions

Basics for new cooks:

in saucepan, bring water and salt to boil; stir in rice. cover and reduce
heat to low; simmer white rice for 20 minutes, brown rice for 40 minutes,
or until rice is tender and liquid is absorbed. Makes 2 cups, or 2
servings.



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