Side Pannel
Basil-Butter Beef Sandwiches
Basil-Butter Beef Sandwiches
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sandwiches
Ingredients List
- 1 6 Oz Portion Of Flank Steak
- 1 Clove Garlic; halved
- 2 tb Unsalted Butter
- 1 tb Minced Fresh Basil
- 1 Clove Garlic; minced
- 1/8 ts Salt
- 1/2 ts Fresh Lemon Juice
- 2 3" Length French Bread;
- -sliced open lengthwi
Directions
Rub flank steak with halved garlic. Place steak on grill about 4 inches
from coals and cook until browned outside, still rare inside. Remove from
grill and thinly slice against grain. Combine butter, basil, minced garlic,
salt and lemon juice in bowl and mash with fork to blend. Chill 15 minutes
or until firm. Meanwhile, place French bread, sliced side down, on grill
and toast 2 to 3 minutes. Remove from grill. Spread butter oveer bread. Top
each with half of bread. Close sandwiches.
from coals and cook until browned outside, still rare inside. Remove from
grill and thinly slice against grain. Combine butter, basil, minced garlic,
salt and lemon juice in bowl and mash with fork to blend. Chill 15 minutes
or until firm. Meanwhile, place French bread, sliced side down, on grill
and toast 2 to 3 minutes. Remove from grill. Spread butter oveer bread. Top
each with half of bread. Close sandwiches.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
