• Prep Time: 5 mins
  • Cooking Time: 60 mins
  • Serves: 8

BBQ Black Beans

  • Recipe Submitted by on

 Ingredients List

  • 32 ounces black beans , not drained
  • 1 cup water
  • 2 cups chicken broth
  • 1/2 cup dark brown sugar
  • 1/4 cup ketchup
  • 3 tablespoons bacon fat
  • 2 tablespoons red wine vinegar
  • 2 tablespoons minced canned green chiles
  • 1 teaspoon Louisiana hot sauce


Add all the ingredients to a dutch oven and cook on a simmer for 60 minutes or until thick and the beans are tender.

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