• Prep Time:
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  • Serves: 1 Servings

Bbq Brook Trout

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1/4 c Prepared yellow mustard
  • 1/4 c Chili sauce
  • 2 tb Brown sugar
  • 1 ts Salt
  • 1 Minced onion
  • 1 ts Worcestershire sauce
  • 4 Cleaned trout (8-10 oz ea)


Combine mustard, chili sauce, brown sugar, salt, onion &
Worcestershire in small saucepan; simmer 10 minutes. Place fish in
well greased hinged wire grill; brush with sauce. Grill 8 minutes on
each side, basting occasionally.

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