Side Pannel
BBQ Chicken Bites
BBQ Chicken Bites
- Recipe Submitted by maryjosh on 12/27/2018
Ingredients List
- 6 bacon strips
- 3/4 pound boneless skinless chicken breasts, cut into 1-inch cubes (about 18)
- 3 teaspoons Montreal steak seasoning
- 1 teaspoon prepared horseradish, optional
- 1/2 cup barbecue sauce
Directions
Preheat oven to 400°. Cut bacon crosswise into thirds. Place bacon on a microwave-safe plate lined with paper towels. Cover with additional paper towels; microwave on high 3-4 minutes or until partially cooked but not crisp.
Place chicken in a small bowl; sprinkle with steak seasoning and toss to coat. Wrap a bacon piece around each chicken cube; secure with a toothpick. Place on a parchment paper-lined baking sheet.
Bake 10 minutes. If desired, add horseradish to barbecue sauce; brush over wrapped chicken. Bake 5-10 minutes longer or until chicken is no longer pink and bacon is crisp.
Place chicken in a small bowl; sprinkle with steak seasoning and toss to coat. Wrap a bacon piece around each chicken cube; secure with a toothpick. Place on a parchment paper-lined baking sheet.
Bake 10 minutes. If desired, add horseradish to barbecue sauce; brush over wrapped chicken. Bake 5-10 minutes longer or until chicken is no longer pink and bacon is crisp.
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