Side Pannel
BBQ "Pulled" Pork
BBQ "Pulled" Pork
- Recipe Submitted by Healthy Recipes on 03/05/2014
Category: Main Dish
Ingredients List
- 6 boneless center cut chops
- 1/2 cup water
- Spices- used a southwestern spice mix and fresh ground black pepper on the chops before putting them in the slow cooker
- Sliced onions
- Half bottle BBQ sauce of choice
Directions
Pour water and some BBQ sauce into slow cooker, stir well.
Place one layer of chops inside slow cooker. Mine allowed for three across.
Put some sauce and onions on top of first layer, then add another layer of chops followed by more onions and sauce.
At the end of the 7 hours, use a slotted spoon and transfer half of the cooked chops into the bowl of a stand mixer fitted with a flat beater.
Mix on low until the pork is shredded to the level you want. Transfer shredded pork into another bowl and shred the remaining chops.
Place one layer of chops inside slow cooker. Mine allowed for three across.
Put some sauce and onions on top of first layer, then add another layer of chops followed by more onions and sauce.
At the end of the 7 hours, use a slotted spoon and transfer half of the cooked chops into the bowl of a stand mixer fitted with a flat beater.
Mix on low until the pork is shredded to the level you want. Transfer shredded pork into another bowl and shred the remaining chops.
Tweet