• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Bbq Veggie Brochettes

  • Recipe Submitted by on

Category: Vegetables, Barbeque

 Ingredients List

  • 2 tb Fresh mint, chopped
  • 2 tb Olive oil
  • 2 tb Lemon juice
  • 1/4 ts Ground cumin
  • 1 Garlic clove, minced
  • 1 lg Zucchini
  • 1 lg Sweet red/yellow pepper
  • 1 sm Red onion
  • 1 pn Salt
  • 1 pn Pepper


In small bowl, whisk together mint, olive oil, lemon juice, cumin and
garlic; set aside.

Cut zucchini, red pepper and onion into 1-inch chunks. Thread chunks onto
eight 8-inch pre-soaked wooden skewers.

Place on greased grill over medium-high heat; cover and cook, turning and
basting often with sauce, for about 15 minutes or until tender. Season with
salt and pepper.

Per serving: about 70 calories, 1 g protein, 4 g fat, 9 g carbohydrate

Serve with: BBQ Oregano Steak (see recipe) Whole Wheat Rolls Light Caesar
Salad Chocolate and Orange Parfait

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