• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Bean Stew

  • Recipe Submitted by on

Category: Beans, Greek, Vegetables

 Ingredients List

  • 1/2 c Olive oil
  • 2 Onions, chopped
  • 4 Garlic cloves
  • 2 lb Runner beans, trimmed &
  • -- sliced
  • 1 lb Tomatoes, chopped
  • 1 tb Sugar
  • 1 ts Salt
  • 1/2 ts Black pepper
  • 1 ts Basil
  • 2 c Stock

 Directions

Heat oil in a pot & fry the onion for 2 minutes. add garlic & fry
together. Add the rest of the ingredients & the seasonings. Mix together
well. Fry for 5 minutes. Add stock. Simer till the beans are tender.
Serve hot or cold.

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