• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Beans with Rare Steak and Pesto

  • Recipe Submitted by on

Category: Beef, Beans

 Ingredients List

  • 3 lb London broil steak
  • 3 c Aromatic Cannellini Beans -
  • -Master Recipe
  • 1 1/4 c Fresh basil leaf; packed
  • 1 c Italian parsley; packed
  • 1 Garlic clove
  • 1/2 c Parmesan cheese; freshly
  • -grated
  • 1/2 c Olive oil
  • 1/2 c Water
  • Salt and pepper; to taste

 Directions

THIS IS A LEFT-OVER RECIPE FOR USE WITH THE AROMATIC CANNELLINI BEANS
MASTER RECIPE.

Remove the steak and beans from the refrigerator to take off a bit of the
chill.

Meanwhile, prepare a pesto by placing the basil, parsley, garlic and
Parmesan in a food processor fitted with the metal blade. Process until
finely chopped, then scrape down the sides of the bowl. With the motor
running, pour in the olive oil, then the water, in a thin stream.

Mix the beans with half the pesto, season with salt. Set beans and
remaining pesto aside.

Season the steak on both sides with salt and pepper. Grill, turning once,
until just rare in the center, about 12 minutes total. remove from the
grill and lst stand for 5 minutes, then cut across the grain into very thin
slices.

Divide the beans among dinner plates. Top with 2-3 slices of grilled steak
and drizzle with some of the remaining pesto.

This may serve 6 in your family it only serves 4 in mine.

Suggested Wine: Australian Shiraz-Cabernet

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?