• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Beef and Broccoli

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 tb Vegetable oil, divided
  • 3/4 lb Boneless beef sirloin or
  • -top round steak, 3/4 inch
  • -thick, sliced across the
  • -grain into thin strips
  • 2 c Broccoli flowerets
  • 1 Medium onion
  • -cut into wedges
  • 1 Clove garlic -OR-
  • 1/8 ts garlic powder
  • 1 cn Cream of Broccoli Soup
  • -Campbell's (10 3/4 oz can)
  • 1/4 c Water
  • 1 tb Soy sauce
  • 4 c Hot cooked rice


1. In large skillet over medium-high heat, heat one tablespoon oil; cook
beef until browned, stirring often. Remove.

2. Reduce heat to medium. In remaining oil cook broccoli and onion with
garlic until tender-crisp.

3. Stir in soup, water and soy sauce. Heat to boiling.

4. Return beef to skillet. Heat through, stirring often.

5. Serve over rice.

Serves 4.

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