• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Beef and Cheese Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 1/4 lb Ground beef
  • 1/3 tb Cinnamon
  • 1/4 Chopped green bell pepper
  • 1 cn 8 oz. tomato sauce and mushr
  • 1 cn 8 oz. cut green beans
  • 1/4 ts Garlic salt
  • 1 cn 8 oz. crescent rolls
  • 1 Egg,slightly beaten
  • 2 c Shredded Cheddar cheese

 Directions

Preheat oven to 375 degrees.Fry ground beef,onion and green bell pepper
in a large frying pan.Drain fat.Stir in tomato sauce, beans,and
seasoning.Simmer while preparing crust.Separate crescent rolls into 8
triangles.Place in an ungreased 9" pie pan.Press bottom and sides to form a
crust.Combine egg and 1 cup cheese. Spread over crust,evenly.Spoon hot meat
mixture into crust. Sprinkle with remaining cheese.Bake for 20 to 25
minutes.Serves 6.


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