• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Beef and Mustard Casserole

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Tenderest stewing beef;
  • -cubed
  • 2 tb Flour
  • 1 oz Clarified butter (i use
  • -olive oil)
  • 8 oz Mushrooms sliced
  • 1 c Meat stock
  • 2 tb Dijon mustard
  • 1 bn Fresh herbs tied in a bundle
  • Salt and pepper to taste


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?