• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Beef and Orange Burritos

  • Recipe Submitted by on

Category: Mexican, Beef

 Ingredients List

  • 1 ts Olive oil
  • 1 lg Onion, chopped
  • 1 lg Green pepper, chopped
  • 3 lg Garlic cloves, crushed
  • 1 tb Orange rind, grated
  • 2 ts Ground cumin
  • 1 ts Chili powder
  • 1/4 c Orange juice
  • 1 lg Lean ground beef, cooked &
  • -drained

 Directions

In a large skillet, saute onion, pepper, cloves, orange rind, cumin & chili
powder in oil (and Pam if needed) until almost tender. Add orange juice &
stir until liquid evaporates.

Add cooked & drained ground beef & stir long enough until flavors have
blended together.

Serve with heated flour tortillas & your choice of the following
accompaniments: chopped tomatoes, shredded lettuce, grated sharp cheddar
cheese, sour cream, chopped scallions, salsa, refried beans, tabasco sauce,
sliced jalapenos.

Per serving: 93 Calories; 7g Fat (64% calories from fat); 5g Protein; 3g
Carbohydrate; 21mg Cholesterol; 93mg Sodium

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?