Side Pannel
Beef and Vegetable Loaf
Beef and Vegetable Loaf
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Meat
Ingredients List
- 2 lb Ground beef
- 1/4 c Kikkoman Soy Sauce
- 4 sl Bread; shredded
- 3 tb Instant minced onion
- 2 Celery stalks
- -- finely chopped
- 1 lg Carrot; shredded
- 8 oz Tomato sauce
- 1 Egg
- 1/8 ts Tabasco pepper sauce
Directions
Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf pan.
Bake at 350 F. 1 hour, or until thoroughly cooked. Drain liquid; let stand
10 minutes before slicing.
Makes 6 to 8 servings.
Bake at 350 F. 1 hour, or until thoroughly cooked. Drain liquid; let stand
10 minutes before slicing.
Makes 6 to 8 servings.
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