• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Beef and Vegetable Loaf

  • Recipe Submitted by on

Category: Main Dish, Meat

 Ingredients List

  • 2 lb Ground beef
  • 1/4 c Kikkoman Soy Sauce
  • 4 sl Bread; shredded
  • 3 tb Instant minced onion
  • 2 Celery stalks
  • -- finely chopped
  • 1 lg Carrot; shredded
  • 8 oz Tomato sauce
  • 1 Egg
  • 1/8 ts Tabasco pepper sauce


Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf pan.
Bake at 350 F. 1 hour, or until thoroughly cooked. Drain liquid; let stand
10 minutes before slicing.

Makes 6 to 8 servings.

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