Side Pannel
Beef Burgundy #1
Ingredients List
- 3 lb Beef; cubed
- 1 cn (10.75-oz) cream of mushroom
- -soup
- 1 cn (10.7-oz) cream of celery
- -soup
- 1 cn (10-oz) cream of chicken
- -soup
- 1 pk Onion soup mix
- 1 c Burgundy wine
Directions
Mix soups and wine; add beef. Put in large casserole and bake uncovered at
300 for 3 hours. Serve over rice or noodles.
MRS EARL NORTON (ALMA)
MARVELL, AR
300 for 3 hours. Serve over rice or noodles.
MRS EARL NORTON (ALMA)
MARVELL, AR
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
