Side Pannel
Beef Heart Kebobs
Beef Heart Kebobs
- Recipe Submitted by Cool Whip on 09/08/2014
Category: Dinner Party, Healthy Recipes, Main Dish, Beef
Ingredients List
- 1 beef heart
- 1 cup extra virgin olive oil (where to find)
- 1 cup raw apple cider vinegar (where to find)
- 1/2 tsp. cumin
- 1.5 tsp Celtic sea salt (where to find)
- 1/2 tsp. black pepper
- 1 tsp paprika
- 1 Tbs. minced garlic
- Equipment:
- cutting board
- large knife
- bag or bowl with lid for marinating
- metal skewers (where to find)
- vegetables for roasting (optional)
Directions
Remove any hard, fatty bits from beef heart. Cut into 1/4-1/2 inch cubes. Place in container for marinating. Pour over olive oil, vinegar, spices and garlic. Mix well. Place in refrigerator and marinate for 24 hours. Stir or shake every few hours if possible. Place kebobs on skewer sticks along with whatever veggies you would like to grill. Grill about 4 minutes to a side, or until meat turns a slightly darker brown. Enjoy!
Tweet