Side Pannel
Beef in Vinegar and Oil
Beef in Vinegar and Oil
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat, Appetizers
Ingredients List
- 1/3 oz Beef, cooked and sliced
- Thinly.
- 1 Apple,peeled and sliced
- Thinly
- 2 tb Vinegar
- 2 tb Broth
- 2 tb Oil
- 2 tb Chives, chopped
Directions
1.Put the meat, onion slices and the apple slices in a big bowl. Thin the
vinegar with a little broth; add oil and pour over all. 2. Let it all sit
and add the chives before serving with a hearty bread.
vinegar with a little broth; add oil and pour over all. 2. Let it all sit
and add the chives before serving with a hearty bread.
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