• Prep Time:
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  • Serves: 4 Servings

Beef, Pepper and Mushroom Kabobs

  • Recipe Submitted by on

Category: Poultry, Meat

 Ingredients List

  • 1 lb Boneless beef top sirloin
  • -steak, cut 1-1/4" thick (or
  • -boneless chicken
  • -cubes or boneless pork
  • -cubes)
  • 1 md Green, red or yellow bell
  • -pepper, cut into 1-1/4"
  • -pieces
  • 2 tb Olive oil
  • 1 tb Lemon juice
  • 1 tb Water
  • 2 ts Dijon-style mustard
  • 1 ts Honey
  • 1/2 ts Dried oregano leaves,
  • -crushed
  • 1/4 ts Pepper
  • 12 lg Mushrooms
  • Salt, if desired

 Directions

Posted to MealMaster Recipes List, Digest #143


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