Side Pannel
Beef Rellenos
Ingredients List
- 1 lb Ground beef
- 1/2 Onion, minced
- 1 Clove garlic, minced
- 1/2 ts Chili powder
- 1 ts Salt
- 1/3 c Tomato sauce
- 8 Chili pepper
- 4 Egg
- 1/4 c Olive oil
- 1/4 c Flour
Directions
In large skillet saute' meat till light brown. Drain excess fat; add
onion, garlic,chili powder and salt. Saute' 3 minutes. Add tomato sauce and
simmer 10 minutes. If using fresh chilies, place under broiler about 8
minutes. Split chilies down one side and remove skin. Remove seeds.Stuff
inside with meat mixture and roll in flour.Have ready a large skillet
filled with 1/4" oil. Separate eggs. Beat whites stiff; beat yolks light.
Fold yolks into whites. Lightly dunk peppers in mixture;ease into hot oil
in skillet and cook until golden brown. Remove. Serve with hot sauce on the
side.
onion, garlic,chili powder and salt. Saute' 3 minutes. Add tomato sauce and
simmer 10 minutes. If using fresh chilies, place under broiler about 8
minutes. Split chilies down one side and remove skin. Remove seeds.Stuff
inside with meat mixture and roll in flour.Have ready a large skillet
filled with 1/4" oil. Separate eggs. Beat whites stiff; beat yolks light.
Fold yolks into whites. Lightly dunk peppers in mixture;ease into hot oil
in skillet and cook until golden brown. Remove. Serve with hot sauce on the
side.
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