• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Beef Ribs

  • Recipe Submitted by on

Category: Main Dish, Meat

 Ingredients List

  • 8 lb Ribs from standing rib roast


If desired, marinade ribs prior to cooking. Arrange ribs on rack in
baking pan. Brush barbecue sauce generously over ribs, covering them
thoroughly. Bake at 375 to 400F for 45 minutes, basting frequently with
sauce, until ribs are tender and well done.

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