Side Pannel
Beef Siciliana
Ingredients List
- 1 tb Lemon juice
- 2 ts Olive oil
- 1 1/2tsp chopped fresh mint
- 1/4 ts Minced fresh garlic
- 1 ds Salt
- 1/4 ts Peppercorns, crushed
- 1 T-bone or porterhouse steak
- -(12 oz)
Directions
In small bowl combine all ingredients except peppercorns and steak; set
aside. Press crushed peppercorns into steak; broil steak, on rack in
broiling pan, 2 inches from heat source, turning once, for about 3 minutes
on each side or until done to taste. Remove to warmed platter and brush
with mint mixture. Serve immediately.
Makes 2 servings.
[WEIGHT WATCHERS NEW INTERNATIONAL COOKBOOK]
aside. Press crushed peppercorns into steak; broil steak, on rack in
broiling pan, 2 inches from heat source, turning once, for about 3 minutes
on each side or until done to taste. Remove to warmed platter and brush
with mint mixture. Serve immediately.
Makes 2 servings.
[WEIGHT WATCHERS NEW INTERNATIONAL COOKBOOK]
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