• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Beef Stroganoff #1

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Round steak
  • 6 tb Flour
  • 1 ts Salt
  • 1/2 ts Garlic powder
  • 1 c Cream of chicken soup
  • 2 ts Dry mustard
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1 cn (4-oz) mushrooms
  • 1 Onion; sliced
  • 1 c Water
  • 1 c Sour cream


Cut meat into long, narrow strips. Toss meat in mixture of flour, salt &
garlic powder. Brown meat in small amount of shortening in heavy pan over
high heat. Add chicken soup, dry mustard, salt, pepper, mushrooms, onion &
water. Cover & simmer slowly for 1 hour or until meat is tender. Just
before serving stir in sour cream & heat only until hot. (Do not boil
mixture after sour cream is added.) Serve over hot, cooked rice or noodles.
Serves 6-8.


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