• Prep Time:
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  • Serves: 4 Servings

Beef/chicken Fajitas in Lime Juice

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • Beef or chicken
  • Lime juice
  • Cumin
  • Fresh coriander leaves
  • Onions
  • Peppers
  • Garlic
  • Yogurt
  • Chopped tomatoes
  • Salsa


LIME JUICE is our basic fajitas recipe. Marinate the beef or chicken in
lots of lime juice, at least a few hours. Then we grill (if it's a fillet)
or saute (if it's strips or raining), sauteeing usually with cumin.

To serve: my husband prefers plain meat with some fresh coriander leaves
added as he wraps in tortillas. I want more vegies so I usually sautee
onions and peppers, usually with lots of cumin and some garlic, but the
spices varies. I also eat the fajitas with the fresh coriander, yogurt, and
maybe chopped tomatoes or some salsa.

The fresh coriander is essential for us.

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