• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Beefy Chili Mac

  • Recipe Submitted by on

Category: Pasta, Beef, Main Dish

 Ingredients List

  • 1 lb Beef cubed steaks
  • 1 md Onion, chopped
  • 2 cn Chili seasoned chunky
  • -tomatoes
  • 1 1/2 c Uncooked wagon wheel pasta
  • 1/2 c Shredded Monterey jack
  • -cheese, or Cheddar cheese

 Directions

Cut beef steaks lengthwise into 1" wide strips then crosswise into 1" inch
pieces. Spray Dutch oven with vegetable cooking spray; heat oven to
medium-high heat until hot. Add beef and onion to pan; cook and stir 3
minutes . Stir tomatoes, pasta, and 1/2 cup water into pan. Bring to a
boil, reduce heat to low. Cover tightly; simmer 20 minutes or until pasta
is tender. Sprinkle with cheese before serving. Makes 4 servings.

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