• Prep Time:
  • Cooking Time:
  • Serves: 1 Dozen

Beefy Stuffed Mushrooms

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Ground beef [lean]
  • 2 ts Horseradish [prepared]
  • 1 ts Chives [chopped]
  • 1 Garlic clove [minced]
  • 1/8 ts Pepper
  • 18 lg Mushrooms [fresh]
  • 2/3 c White wine [dry]

 Directions

HHR

(Pre-heat the oven to 350ø)

1) Thoroughly mix the meat, horseradish, chives, garlic, and pepper in
a med. bowl... 2) Remove the stems from the mushrooms then stuff the caps
with the beef mixture... 3) Place the stuffed mushrooms in a shallow baking
dish & pour the wine over the top. Bake the mushrooms in the pre-heated
oven `til meat is browned, about 20 min. Serve warm...


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