• Prep Time:
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  • Serves: 1 Servings

Beer Nuts

  • Recipe Submitted by on

Category: Appetizers, Snacks

 Ingredients List

  • 3/4 c Water; per lb of raw peanut
  • 1 c Sugar; per lb of raw peanut


Combine sugar and water in a heavy skillet. Cook on medium low till all
liquid evaporates, stirring constantly. Heavily salt a cookie sheet. Spread
mixture onto sheet. Top heavily with more salt. Bake@ 275 for 1/2 hour,
stirring once to prevent sticking.

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