• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Beer Potato Salad

  • Recipe Submitted by on

Category: Side Dishes, Salads

 Ingredients List

  • 3 lb Potatoes
  • 2 c Diced celery
  • 1 sm Onion, chopped
  • Salt
  • 1 c Mayonnaise
  • 2 tb Prepared mustard
  • 1/4 ts Hot pepper sauce
  • 1/2 c Beer
  • 2 tb Chopped parsley


Cook potatoes in skins until tender. When cool, peel and dice. Add celery
and onion and season to taste with salt. Blend mayonnaise with mustard and
hot pepper sauce. Gradually stir in beer. Add parsley. Pour over potato
mixture. Mix lightly with fork. Chill.

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