• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Beetroot Cake and Ginger Cream

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Grated fresh beetroot;
  • -grated in long strands
  • -(see note)
  • 1 c Vegetable oil (macadamia oil
  • -is great for this recipe)
  • 1 c Castor sugar (granulated)
  • 3 Eggs
  • 1 1/2 c Plain flour
  • 3 ts Baking powder
  • 1 pn Salt (salt is *needed* to
  • -savour the flavour of the
  • -beet)
  • 1 Nutmeg
  • 1/2 c Shredded coconut

 Directions


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