• Prep Time:
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  • Serves: 4 Servings

Beets in Sour Cream

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 16 oz Can beets, drained and diced
  • 1 tb Cider vinegar
  • 1/4 ts Each garlic salt and pepper
  • 1/4 c Sour cream
  • 1 ts Sugar

 Directions

Combine all ingredients in 1 qt glass casserole. Stir gently to mix.
Microwave, covered, 3-5 minutes on High, or until heated through. Stir
every 2 minutes. Let stand, covered, 2-3 minutes before serving.


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