• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Berry Cobbler

  • Recipe Submitted by on

Category: Desserts, Fruit

 Ingredients List

  • 1 qt Fresh berries
  • 1/2 c Sugar
  • Few drops of rosewater
  • 1 c Cornmeal
  • 1/4 c Sugar
  • 1 ts Baking powder
  • 1 ts Salt
  • 1/2 c Sour milk or buttermilk
  • 2 tb Melted butter
  • 1/4 c Saskatchewan or Manitoba
  • -honey
  • 1 tb Melted butter
  • Juice of 1/2 a lemon


Clean the berries, place them in a 2-qt. baking dish, sprinkle with sugar
and rosewater.

Mix together the cornmeal, sugar, baking powder and salt. Quickly stir in
the buttermilk and the melted butter (2 tbsp). Mix gently.

Drop this batter by tablespoons on top of the sweetened berries forming a
design of rounds.

Mix together the honey, butter (1 tbsp) and lemon juice. Pour over the
berries and biscuits. Bake in a 375 degree F oven 40 to 45 minutes. Serve
tepid with rich cream.

NOTES : Use Saskatoon berries, strawberries or blueberries.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?