• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Best Apple-Cranberry-Nut Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 2 c Apples -- peeled, shredded
  • 1 1/3 c Sugar
  • 1 c Cranberries -- chopped
  • 1 c Carrots -- shredded
  • 1 c Black walnuts -- chopped
  • 2 1/2 c All-purpose flour
  • 1 tb Double-acting baking powder
  • 2 ts Baking soda
  • 1/2 ts Salt
  • 2 ts Ground cinnamon
  • 2 Eggs -- beaten
  • 1/2 c Vegetable oil

 Directions

In a large mixing bowl, combine apples and sugar. Gently fold in chopped
cranberries, carrots, and nuts. Combine dry ingredients; add to mixing
bowl. Mix w ell to moisten dry ingredients. Combine eggs and oil; stir into
apple mixture. Fill 18 greased muffin tins 2/3 full. Bake at 375 degrees
for 20-25 minutes. Cool 5 minutes before removing from pans.

Yield: 18 muffins


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