• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Best Ever Coconut Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1/4 c Oil
  • 1 pk White cake mix
  • 2 lg Eggs
  • 1 1/3 c Water
  • 1 pk 7 oz coconut
  • 1 cn 15 oz cream of coconut
  • 1 ct 12 oz Cool Whip


Preheat oven to temperature recommended on cake mix box.

Combine oil, cake mix, eggs, water, & 3/4 of the coconut. Mix well but it
will be lumpy. Pour into one large cake pan. Bake for 30 min. Remove cake
from oven, & while still hot, poke holes in cake. Pour the cream of coconut
over the entire cake. Allow to cool.

Mix remaining coconut with the Cool Whip & frost cake when cool. Keep cake

Cream of coconut can be found in Oriental foodstores & in with liquor drink
mixes in supermarkets.

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