• Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Serves: 16

Best From Scratch Brownies

  • Recipe Submitted by on

 Ingredients List

  • 1 stick of butter plus 2 tablespoons, melted
  • 3/4 cup sugar
  • 1/2 cup bittersweet chocolate chips
  • 2 eggs, whisked
  • 1 teaspoon vanilla
  • 1/2 cup flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup bittersweet additional chocolate chips


Preheat oven to 350 F
Place butter in sauce pan and melt
Add sugar and 1/2 cup chocolate chips and stir for 2 minutes or until chips melt
In a medium mixing bowl, add eggs and vanilla and whisk to mix
In a large mixing bowl add flour, cocoa powder and salt
Whisk until mixed
Add whisked eggs and vanilla to dry ingredients
Add butter/sugar/chocolate mixture
With a spatula, mix until just about mixed
Add chocolate chips and continue mixing until just mixed (Do not over mix)
Grease 8 x 8 baking dish
Place batter in baking dish, spread it out evenly
Pop in oven
Bake for 25 – 30 min
Allow to fully cool before cutting into brownies

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