Side Pannel
Best: Green Beans Gremolata
Best: Green Beans Gremolata
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- 1 lb Green beans, trimmed
- 1 tb Fresh parsley, chopped
- 2 ts Lemon rind, grated
- 1 Garlic clove, minced
- 1 ts Extra-virgin olive oil
- Salt
- Pepper
Directions
In saucepan of lightly salted boiling water, cook green beans for 5 minutes
or until tender-crisp; drain well
Combine parsley, lemon rind and garlic; toss with beans along with oil.
Season with salt and pepper to taste.
or until tender-crisp; drain well
Combine parsley, lemon rind and garlic; toss with beans along with oil.
Season with salt and pepper to taste.
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