• Prep Time: 15 mins
  • Cooking Time: 30 mins
  • Serves: 6

Best Homemade Cranberry Sauce

  • Recipe Submitted by on

 Ingredients List

  • 1 (12 ounce) bag fresh cranberries
  • 1 cup apple juice
  • ½ cup maple syrup
  • ½ cup sugar


Add cranberries and apple juice to a large pot.
Bring to a boil over medium-high heat.
When cranberries begin to burst, add maple syrup and sugar. Stir to combine.
Return to a simmer, and continue cooking for about 20 minutes until sauce has thickened slightly.
Cover and refrigerate until ready to serve.

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