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Best Seafood Chowder

  • Recipe Submitted by on

Category: Chowders

 Ingredients List

  • 1 lb. fresh cod or haddock or mixture of fish, shrimp (peeled and deveined), scallops, lobster
  • 2 potatoes, peeled and sliced Few chopped celery leaves
  • 1 bay leaf
  • 1 1/4 tsp. salt
  • 2 whole cloves
  • 1 clove garlic, peeled and crushed
  • 2 small onions, sliced
  • 1/4 cup butter
  • 1/2 tsp. fresh dill weed
  • 1/8 tsp. white pepper
  • 1 cup boiling water
  • 1 can skimmed evaporated milk


Put all ingredients except milk into a 2-quart casserole dish. Cover and bake at 375 degrees for 1 hour. Heat milk to scalding and add to chowder. Stir to break up fish/seafood. Garnish with fresh parsley.

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